[vc_row row_visible=”” en_image_bottom=”” css=”.vc_custom_1540913313487{margin-bottom: 30px !important;}”][vc_column width=”1\/3″][vc_single_image image=”1017″ img_size=”288*402″ alignment=”center”][\/vc_column][vc_column width=”2\/3″][vc_tta_accordion c_icon=”” active_section=”1″][vc_tta_section title=”MAGNESIUM 9.6%” tab_id=”1540911679278-7eb2d1fe-e349″][vc_column_text]Magnesium is a very important secondary micronutrient, essentially needed for photosynthesis. Magnesium helps in activation of enzymes, energy transfer production of proteins and metabolism of carbohydrates. Light acidic soil and high rainfall areas usually have Magnesium deficiency.
\nMAGNESIUM (9.6%):
\n1.Improves plant resistance towards diseases.
\n2.Improves absorption of other nutrients from the soil.
\n3.Keeps plants healthy and greener.
\n4.Improves the quality and quantity of the yield.[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”BENEFITS” tab_id=”1542029100896-52771225-43c4″][vc_column_text]1.Improves plant resistance towards diseases.
\n2.Improves absorption of other nutrients from the soil.
\n3.Keeps plants healthy and greener.
\n4.Improves the quality and quantity of the yield.[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”SYMPTOMS” tab_id=”1540911679317-9dd12c0a-c1c1″][vc_column_text]Magnesium deficiency is seen as Inter-Venial Chlorosis of older leaves in which veins remain green and the Inter-Venial area turns yellow. The leaves may remain small and leaves may drop prematurely.<\/p>\n
Fruits and vegetables:<\/strong> Flower Crops (Rose, Buttons etc.):<\/strong> Legumes:<\/strong> Grapes\/Coffee:<\/strong> Banana:<\/strong> Tea:<\/strong> Cotton:<\/strong> [vc_row row_visible=”” en_image_bottom=”” css=”.vc_custom_1540913313487{margin-bottom: 30px !important;}”][vc_column width=”1\/3″][vc_single_image image=”1017″ img_size=”288*402″ alignment=”center”][\/vc_column][vc_column width=”2\/3″][vc_tta_accordion c_icon=”” active_section=”1″][vc_tta_section title=”MAGNESIUM 9.6%” tab_id=”1540911679278-7eb2d1fe-e349″][vc_column_text]Magnesium is a very important secondary micronutrient, essentially needed for photosynthesis. Magnesium helps in activation of enzymes, energy transfer production of proteins and metabolism of carbohydrates. Light acidic soil and high rainfall areas usually have Magnesium deficiency. MAGNESIUM (9.6%): 1.Improves […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"class_list":["post-941","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/pages\/941","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/comments?post=941"}],"version-history":[{"count":6,"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/pages\/941\/revisions"}],"predecessor-version":[{"id":1204,"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/pages\/941\/revisions\/1204"}],"wp:attachment":[{"href":"https:\/\/krushiagro.in\/index.php\/wp-json\/wp\/v2\/media?parent=941"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\nLoss of chlorophyll and chlorosis in older leaves, older leaves shows inter-venial pale colour within green margins followed patched and brown necrotic areas.<\/p>\n
\nYellowing of leaf inter-veins, small chloratic leaves with reduced growth.<\/p>\n
\nOlder leaves show marginal pale and alternate green yellow patches.<\/p>\n
\nYellowing of leaf inter-veins.<\/p>\n
\nIncrease of phenocolic and dicarbozylic amino acids and subsequent decrease in lysine content.<\/p>\n
\nOlder leaves show chlorosis all along the midrib, the severity may lead to
\nwidening of the discoloration of leaf veins band.<\/p>\n
\nPurplish red discoloration of leaves, vein branding.[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”DOSAGE” tab_id=”1540998291878-a2738de9-fdc1″][vc_column_text]Mix thoroughly 3gms to 5gms per[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”STORAGE” tab_id=”1540912757536-d65bad7d-9c78″][vc_column_text]Store in cool and and dry place.[\/vc_column_text][\/vc_tta_section][vc_tta_section title=”PACKAGING” tab_id=”1540912952604-9a9667ca-00cb”][vc_column_text]1 kgs, 25 kgs, 50 kgs.[\/vc_column_text][\/vc_tta_section][\/vc_tta_accordion][\/vc_column][\/vc_row]<\/p>\n","protected":false},"excerpt":{"rendered":"